Ebook A Social History of Tea: Tea's Influence on Commerce, Culture & Community, by Jane Pettigrew Bruce Richardson
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A Social History of Tea: Tea's Influence on Commerce, Culture & Community, by Jane Pettigrew Bruce Richardson
Ebook A Social History of Tea: Tea's Influence on Commerce, Culture & Community, by Jane Pettigrew Bruce Richardson
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Review
This is the secret side the social history of tea and it has now been revealed in The Social History of Tea in Britain and America. I hope to be only the first of many to bow with thanks and praise to authors Jane Pettigrew and Bruce Richardson. Here is history as it should be written. In a spell-binding way the story skips merrily along while seeming to skip nothing; it moves quickly but never seems to hurry. We linger in the boudoir of Catherine of Braganza while the tea steeps no longer than whilst you can say the Miserere Psalm very leisurely. Any lover of quaint and curious lore will spend happy hours taking instruction from these authors. I daresay the saga of the subjugation of the English-speaking world by the leaf of this Asian shrub has never been better told, and I say so as one who has studied the matter. This achievement is all the more remarkable considered as an Anglo-American collaboration. Jane is the (very) English author of the well-known Social History of Tea in Britain published there by the National Trust. Bruce, her American publisher at Benjamin Press, has added American social history to Jane s classic account, blending not only their voices but their points of view. To illustrate: Bruce is surely America s leading historian of the Boston Tea Party, serving as tea authority for the BTP Museum, amongst much else, but Jane s collaboration requires fairness to British policymakers: By 1773, the East India Company faced a surplus of 17 million pounds of tea...more than all England could drink in a year...debts were mounting and the Bank of England refused them any loans...If the East India Company collapsed, the banks and the British treasury would follow. Too big to fail has now become a familiar concept. With the 20th century everything grew bigger, faster and scarier. Phenomena like the automobile, telephone, Prohibition and back-to-back World Wars changed everything. The glamour of tea gowns, tea dances, tea leaf reading and fancy hotel teas wore off by the half-century and in both UK and US tea quality sank beneath the economics of the teabag. Jane and Bruce have played major roles in the successful rescue effort which we now term our Tea Renaissance but I find too much to praise and will stop here. You re sure to enjoy their secret history. --James Norwood Pratt
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About the Author
London tea master Jane Pettigrew speaks at international tea events, teaches Tea Masterclasses, and serves as a consultant to the world tea industry. Jane has developed signature teas for Wedgwood and trained tea staffs around the world for Langham Hotels. She is the author of sixteen books on tea, including A Social History of Tea, The New Tea Companion and Design for Tea. In 2016, Queen Elizabeth awarded Jane with a British Empire Medallion for her contributions to the British Tea Trade.Bruce Richardson is a tea blender and writer who has been active in America's tea renaissance for over two decades. He is the owner of Elmwood Inn Fine Teas headquartered in Danville, Kentucky. Bruce serves as Tea Master for the Boston Tea Party Ships & Museum and Contributing Editor for TeaTime and Tea Journey magazines. Bruce has authored fourteen books on tea, icluding The Great Tea Rooms of Britain, Tea & Etiquette, and The Book of Tea. He is a frequent guest speaker at tea events across the United States.
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Product details
Paperback: 248 pages
Publisher: Benjamin Press; 2nd Expanded edition (December 4, 2013)
Language: English
ISBN-10: 0983610622
ISBN-13: 978-0983610625
Product Dimensions:
7 x 0.6 x 9.4 inches
Shipping Weight: 1.5 pounds (View shipping rates and policies)
Average Customer Review:
4.5 out of 5 stars
15 customer reviews
Amazon Best Sellers Rank:
#225,789 in Books (See Top 100 in Books)
A Social History of Tea - the Expanded Version - is an excellent tea reference book as well as a good read. Bruce Richardson and Jane Pettigrew have a way of writing a history book that is up-to-date and upbeat in tone. They never fail to please.Jane Pettigrew is well-known as an enthusiast tea historian who shares her knowledge and love of tea around the world. It is well worth the time to research her author's page and website.Bruce Richardson, Elmwood Inn and Benjamin Press, is more recently acclaimed for his tea history contributions to the Boston Tea Party commemoration. More about the commemoration can be found at bostonteapartyship.com. Mr. Richardson's tea articles can be read in Fresh Cup magazine, Tea Time (Hoffman Media), and other tea/history/gourmet magazines.The book isn't just another pretty face although the cover is quite beautiful. A Social History of Tea gives us insight into the growing influence of tea upon society.
Excellent read for anyone interested in the history of tea and how it played into British and American culture. I used it for a graduate research paper and found it very valuable.
I am enjoying this book. As a tea drinker, it's very interesting to learn about the history of tea. And all of the things associated with it, teapots, cups, etc.Enjoy reading it with a cup of tea by my side.
Terrific book, highly informative, beautiful illustrations.
History of tea
Great book
Marvelous! Marvelous! Maevelous! Lots of great pics and good USA/Britain continuity in history.
Bought as a gift. Recipient really likes it.
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